Chef’s recipe

Spring vegetables

We will deliver it from the land of Hokkaido.

RECIPE

Wok-fried pork and bamboo shoots with oyster sauceEnjoy the "Yume no Daichi"
with vegetables that are in season in spring.
03・25・23
RECIPE

Two-color asparagus wrapped with pork.Enjoy the "Yume no Daichi"
with vegetables that are in season in spring.
03・25・23